A Healthful Diet for Children
Brenda Davis, RD
Learn the adequacy and safety of plant-exclusive diets for children at various stages of growth and how to avoid nutrition shortfalls.
60 minutes
Expires: August 17, 2025
A New Approach to Type 1 Diabetes
Brian Carlsen, MD
Robby Barbaro, MPH
Cyrus Khambatta, PhD
Learn about the role of insulin resistance in type 1 diabetes and how a low-fat, plant-based diet can promote insulin sensitivity.
90 minutes
Expires: August 17, 2025
A Unifying Theory of Lifestyle Medicine
Dean Ornish, MD
Learn how to use lifestyle medicine to prevent, treat, and reverse disease.
60 minutes
Expires: August 17, 2025
Behavior Change
Karen Smith, RD
Learn about behavior change and how to help patients develop healthier habits.
30 minutes
Expires: February 01, 2024
Building an Inclusive Health Care Practice for the LGBTQ+ Population
Anthony Dissen, MPH, MA, RDN, CPH
Review best practices for creating and sustaining an inclusive health care environment for the LGBTQ+ population.
60 minutes
Expires: May 24, 2024
Can Viruses Survive on Meat Products?
Emily Bailey, PhD
Review the findings of a recent study on the survival of viruses on meat products, examine the trends in survival of surrogate viruses, and relate that to public health outcomes.
30 minutes
Expires: August 17, 2025
Colorectal Cancer Awareness and Prevention
Angie Sadeghi, MD
This course will cover the role of nutrition and lifestyle in colorectal cancer prevention.
60 minutes
Expires: April 26, 2024
Contemporary Native Foods of the Southwest for Health and Wellness
Lois E. Frank, PhD
Walter Whitewater
Learn about traditional Native American foods and how to use ancestral ingredients in contemporary dishes to promote health and wellness.
60 minutes
Expires: July 15, 2024
Diet and Vasomotor Symptoms Update and Endometriosis Case Studies
Neal Barnard, MD, FACC
Lianna Levine Reisner, MSOD
Rebecca Johnson
Learn about the role of a plant-based diet in reducing hot flashes and alleviating endometriosis symptoms.
45 minutes
Expires: August 17, 2025
Diet Quality and Risk of COVID-19
Andrew Chan, MD, MPH
Learn about a large prospective study conducted with a novel mobile data collection tool and the beneficial effects of diet on COVID-19 risk, which were especially evident for individuals living in areas of high socioeconomic deprivation.
45 minutes
Expires: August 17, 2025
Diet, the Gut Microbiome, and Bowel Cancer: What Should We Tell Our Patients?
Alan Desmond, MB, BCh, BAO, BMedSc, MRCPI, FRCP
Learn about the global burden of colorectal cancer and the diet, lifestyle, and screening practices that should be recommended to patients. Participants are expected to watch the video, reflect on its content, and complete the CME self-assessment and CME evaluation. Only upon completing this process will a participant's continuing education certificate be generated. The estimated time a learner will need to complete this self-study activity is 60 minutes.
60 minutes
Expires: July 15, 2024
Erectile Dysfunction and Lifestyle: The Long and Short of It
Robert Osfeld, MD, MSc, FACC
Review the epidemiology of erectile dysfunction, the pathophysiology of vasculogenic erectile dysfunction, and the impact of lifestyle change on erectile function.
60 minutes
Expires: July 15, 2024
Ethics in Education and Research
Janine McCarthy, MPH
Neal Barnard, MD, FACC
Understand the implications of using animals in human nutrition research and learn about recommendations for medical publishing.
45 minutes
Expires: August 17, 2025
Evidence-Based Eating Patterns for Heart Disease
Susan Levin, MS, RD, CSSD
Learn about the current rates of heart disease and the mechanisms behind the disease process.
60 minutes
Expires: July 15, 2024
Health of Vegetarians and Vegans: Findings From EPIC-Oxford and Other Studies in the UK
Tim Key, MD
Review studies on the long-term health of vegetarians and vegans.
60 minutes
Expires: July 15, 2024
Healthy Hospital Food Panel
Monica Aggarwal, MD, FACC
Anna Herby, DSHc, RD, CDE
Hana Kahleova, MD, PhD
Learn about implementation of plant-based hospital meals, compliance with the American Medical Association resolution for hospital food, and a plant-based employee wellness program at Sibley Memorial.
90 minutes
Expires: August 17, 2025
How Can Female Hormone Health Be Improved by Lifestyle Change and a Plant-Based Diet?
Gemma Newman, MBBCH, DRCOG, DFSRH, MRCGP
Learn the role that hormones play in our body and the various ways in which their function can be compromised through environmental and lifestyle factors.
60 minutes
Expires: August 17, 2025
How Lipids Affect Metabolism in Humans
Michael Roden, MD
Learn about the role of fat in type 2 diabetes and liver disease.
60 minutes
Expires: July 15, 2024
How to Incorporate Culturally Competent Practices in Your Nutrition Counseling
Karen A. Mills, JD, RDN, LD
Jennifer Paul-Quinn, MPH, RDN
Explore the impact of cultural competence on diet-related health disparities and discuss specific strategies for improving cultural sensitivity and cultural competence in nutrition counseling.
60 minutes
Expires: May 24, 2024
How to Optimize Your Diet to Boost Metabolism
Hana Kahleova, MD, PhD
Learn about the latest research on the effects of nutrition on metabolism.
60 minutes
Expires: July 15, 2024
International Conference on Nutrition in Medicine 2023
David Katz, MD, MPH
Mingyang Song, MBBS, ScD
Brenda Davis, RD
Christopher Gardner, PhD
Mercedes Redwood, MS
Samantha Morgenstern, MS, RD, CDN
Dustin Harder
Neal Barnard, MD
Dean Ornish, MD
Kyla Shea, PhD
Lisa Barnes, PhD
Andrew Binovi, MPP
Gemma Newman, MBBCH, DRCOG, DFSRH
Hana Kahleova, MD, PhD
Steven Lome, DO
Lu Qi, PhD
Jamie Kane, MD
Garth Davis, MD
James F. Loomis, MD, MBA, DipABLM, FACLM
Chuck Carroll
Martin Shapiro, MD, PhD, MPH
Vanita Rahman, MD
Neil Cooper, MD, MHA, MSc, DipACLM
Allison Menezes, MD
Adriane Fugh-Berman, MD
Kristi Funk MD, FACS
Huaidong Du, PhD, MSc
Yangbo Sun, PhD, MBBS
Jennifer Paul-Quinn, MPH, RDN
Virend Somers, MD, PhD
Lance Price, PhD, MSc
Andrew M. Freeman, MD, FACC
Michael Greger, MD, FACLM
Hear from over 30 distinguished speakers in the fields of nutrition and medicine. Notable topics from this conference include a “New View” of protein, diet and breast cancer risk reduction, cardiovascular health, determining the best option for weight loss, and more.
20 hours
Expires: August 09, 2026
589 USD
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Like Human Like Dog - Register-Based Studies on Dog Ownership and Health
Tove Fall, PhD
Review the association of dog ownership and the potential shared risk of diabetes and cardiovascular disease in dogs and their owners.
60 minutes
Expires: July 15, 2024

Long-Term Health Outcomes and Medical Expenditures of Vegetarians – Evidence from the Tzu Chi Cohorts
Tina H. T. Chiu, PhD
Review epidemiological studies on how vegetarian diets affect medical expenditure, disease incidence, and overall health.
60 minutes
Expires: July 15, 2024
Maximize the Health Power of Foods from the Indian Subcontinent
Vanita Rahman, MD
Sapna Von Reich
Review the healthfulness of the traditional Indian diet and cooking methods.
60 minutes
Expires: July 15, 2024
Medication Deprescribing for Patients With Type 2 Diabetes
James F. Loomis, MD, MBA, DipABLM, FACLM
Learn the root cause of type 2 diabetes and deprescription protocols for patients with type 2 diabetes.
45 minutes
Expires: August 17, 2025
Mediterranean vs. Vegan: A Head-to-Head Diet Test
Emilie Rembert
Hana Kahleova, MD, PhD
Compare the benefits of a Mediterranean diet versus a vegan diet.
60 minutes
Expires: July 15, 2024
My Aha Moment: How an MS Diagnosis Provided the Seed for a Plant-Powered Awakening
Saray Stancic, MD
Learn how an MS diagnosis catalyzed a physician’s interest in the role of nutrition and lifestyle in disease prevention.
60 minutes
Expires: July 15, 2024
Nutrition and Fatty Liver Disease
Hana Kahleova, MD, PhD
Learn about the role of nutrition in the development of fatty liver disease and the scientific evidence for the use of nutrition in the prevention and treatment of this condition.
60 minutes
Expires: August 17, 2025
Nutrition and Health in Latin American Communities
Ana M. Negrón, MD
Evelisse Capó, PharmD
Review the healthfulness of the traditional Indian diet and cooking methods.
60 minutes
Expires: July 15, 2024
Nutrition and Menopause
Neal Barnard, MD, FACC
Learn about how a low-fat vegan diet and regular soybean use may reduce menopausal symptoms.
60 minutes
Expires: July 15, 2024
Nutrition for Cancer Prevention and Survival
Shireen Kassam, MD, PhD
Review the role of diet and nutrition for cancer prevention, treatment and survival.
60 minutes
Expires: July 15, 2024
Nutrition for Diabetes
Caroline Trapp, DNP, ANP-BC, CDCES, DipACLM, FAANP
Review the evidence on the effects of plant-based diets for the prevention and treatment of type 2 diabetes and effects on insulin resistance and beta-cell function
60 minutes
Expires: July 15, 2024
Nutrition in Public Policy
Brenda Davis, RD
Jennifer Paul-Quinn, MPH, RDN
Andrew Binovi, MPP
Learn about the Canadian and United States Dietary Guidelines and how to have a seat at the table when it comes to public policy.
90 minutes
Expires: August 17, 2025
Nutrition, Ethnicity, and Cardiovascular Mortality
Kim A. Williams, Sr, MD, MACC, FAHA, MASNC, FESC
Understand the ways in which poor nutrition promotes and accentuates health inequities and ethnic disparities and learn about the benefits of plant-based diets to reduce cardiovascular risk factors.
60 minutes
Expires: August 17, 2025
Plant-Based Diets and COVID-19
Sara Seidelmann, MD, PhD
Learn how a population-based case control study aimed to assess the relationship between self-reported dietary patterns and risk for COVID-19 among at-risk health care workers in six countries.
45 minutes
Expires: August 17, 2025
Polycystic Ovary Syndrome, Pregnancy & Menopause: Integrating Nutrition Into Clinical Care
Christie Cobb, MD, FACOG
Learn about the role of nutrition in pregnancy, menopause, and polycystic ovary syndrome.
60 minutes
Expires: February 01, 2024
Precision Nutrition for Chronic Disease Prevention: Hype or Hope?
Frank Hu, MD, PhD
Learn about an approach to provide personalized nutrition guidance to achieve more effective disease prevention and management.
60 minutes
Expires: July 15, 2024
Prevention of Type 2 Diabetes – Current Status
Jaako Tuomilehto, MD, MA, PhD
This talk will demonstrate effective lifestyle interventions for type 2 diabetes.
60 minutes
Expires: July 15, 2024
Quick Topics
Willy Yonas
Elizabeth C. Ghandakly, JD
Neal Barnard, MD, FACC
Hana Kahleova, MD, PhD
Browse a selection of novel topics in nutrition including hospital patient attitudes on processed meat, blood type and cardiometabolic outcomes, whether or not race plays a role in diet and cardiometabolic health, and a diabetes reversal program at an Indonesian hospital. Participants are expected to watch the video, reflect on its content, and complete the CME self-assessment and CME evaluation. Only upon completing this process will a participant's continuing education certificate be generated. The estimated time a learner will need to complete this self-study activity is 60 minutes.
60 minutes
Expires: July 15, 2024
Racial Disparities in COVID-19 and Social Determinants of Health Equity
Eboni Price-Haywood, MD, MPH, FACP
This presentation will review the disproportionate share of COVID-19 disease burden in African Americans and the role of social determinants of health.
60 minutes
Expires: July 15, 2024
Reclaiming Our Food Heritage to Reclaim Our Health
Columbus Batiste, MD
Bryant Terry
Explore the role of stress in the development of health disparities and uncover the hidden health promoting remnants of the African diet that remain in soul food.
60 minutes
Expires: July 15, 2024
Relation of Nutrition with Cognitive and Motor Outcomes in Older Adults
Puja Agarwal, PhD
Learn about the foods associated with less Alzheimer's and Parkinson's disease pathology in human brains.
60 minutes
Expires: July 15, 2024
Risk and Protective Factors of Cognitive Aging in Older African Americans
Lisa L. Barnes, PhD
This course will review data from longitudinal cohort studies at Rush on how risk factors and protective markers influence cognitive aging in older African Americans.
60 minutes
Expires: July 15, 2024
Soy Food Consumption and Breast Health
Xiao Ou Shu, MD, MPH, PhD
This course will review epidemiological evidence on soy food consumption and breast cancer risk, recurrence, mortality, and other outcomes and describe potential mechanisms underlying the relationship.
45 minutes
Expires: August 17, 2025
The Anti-Inflammatory Gut
Robynne Chutkan, MD, FASGE
Learn about the relationship between the gut microbiome and the immune system and how changes in the composition of gut bacteria impact inflammation.
45 minutes
Expires: August 17, 2025
The Contrast Between the Alpha-Gal Syndrome and Other Forms of Food Allergy
Thomas Platts-Mills, MD
Learn about meat-tick syndrome, or Alpha-Gal, and other types of food allergies.
60 minutes
Expires: July 15, 2024
The Year in Plants 2021: The Data Keep Pouring In
Andrew M. Freeman, MD, FACC
Review the latest research on the impact of a plant-based diet on cardiovascular disease and population health.
60 minutes
Expires: July 15, 2024
Thyroid Health
Vanita Rahman, MD
Learn how to use nutrition intervention in the management of thyroid conditions and how to provide nutrition education in a busy clinical practice.
45 minutes
Expires: August 17, 2025
Universal Meals: Everyone Has a Seat at the Table
Lilian Correa, RDN, MPH, DipACLM
David Kamen, PCIII, MBA
Dustin Harder
This presentation will review the reasons plant-based meals void of the top nine allergens are a timely and compassionate option.
60 minutes
Expires: August 17, 2025
Weight Management: A Healthful Approach
Lilian Correa, RDN, MPH, DipACLM
Review prominent dietary approaches to weight management and discuss the evidence supporting plant-based dietary patterns for weight management.
60 minutes
Expires: July 15, 2024