Hana Kahleova, MD, PhD

Healthy Hospital Food Panel

Monica Aggarwal, MD, FACC

Anna Herby, DSHc, RD, CDE

Learn about implementation of plant-based hospital meals, compliance with the American Medical Association resolution for hospital food, and a plant-based employee wellness program at Sibley Memorial.

How to Optimize Your Diet to Boost Metabolism

Hana Kahleova, MD, PhD

Learn about the latest research on the effects of nutrition on metabolism.

International Conference on Nutrition in Medicine 2023

David Katz, MD, MPH

Mingyang Song, MBBS, ScD

Brenda Davis, RD

Christopher Gardner, PhD

Mercedes Redwood, MS

Samantha Morgenstern, MS, RD, CDN

Dustin Harder

Neal Barnard, MD

Dean Ornish, MD

Kyla Shea, PhD

Lisa Barnes, PhD

Andrew Binovi, MPP

Gemma Newman, MBBCH, DRCOG, DFSRH

Hana Kahleova, MD, PhD

Steven Lome, DO

Lu Qi, PhD

Jamie Kane, MD

Garth Davis, MD

James F. Loomis, MD, MBA, DipABLM, FACLM

Chuck Carroll

Martin Shapiro, MD, PhD, MPH

Vanita Rahman, MD

Neil Cooper, MD, MHA, MSc, DipACLM

Allison Menezes, MD

Adriane Fugh-Berman, MD

Kristi Funk MD, FACS

Huaidong Du, PhD, MSc

Yangbo Sun, PhD, MBBS

Jennifer Paul-Quinn, MPH, RDN

Virend Somers, MD, PhD

Lance Price, PhD, MSc

Andrew M. Freeman, MD, FACC

Michael Greger, MD, FACLM

Hear from over 30 distinguished speakers in the fields of nutrition and medicine. Notable topics from this conference include a “New View” of protein, diet and breast cancer risk reduction, cardiovascular health, determining the best option for weight loss, and more.

Mediterranean vs. Vegan: A Head-to-Head Diet Test

Emilie Rembert

Hana Kahleova, MD, PhD

Compare the benefits of a Mediterranean diet versus a vegan diet.

Nutrition and Fatty Liver Disease

Hana Kahleova, MD, PhD

Learn about the role of nutrition in the development of fatty liver disease and the scientific evidence for the use of nutrition in the prevention and treatment of this condition.

Quick Topics

Willy Yonas

Elizabeth C. Ghandakly, JD

Neal Barnard, MD, FACC

Hana Kahleova, MD, PhD

Browse a selection of novel topics in nutrition including hospital patient attitudes on processed meat, blood type and cardiometabolic outcomes, whether or not race plays a role in diet and cardiometabolic health, and a diabetes reversal program at an Indonesian hospital. Participants are expected to watch the video, reflect on its content, and complete the CME self-assessment and CME evaluation. Only upon completing this process will a participant's continuing education certificate be generated. The estimated time a learner will need to complete this self-study activity is 60 minutes.