Current Recommendations for Nutrition and Cancer: A Closer Look

Current Recommendations for Nutrition and Cancer: A Closer Look

Current Recommendations for Nutrition and Cancer: A Closer Look

last update on: 02/23/2022

Explore the nutritional factors associated with cancer prevention and survival, along with the effects of obesity and alcohol consumption.

The Learning Process:

Participants are expected to watch the video, reflect on its content, and complete the CME self-assessment and CME evaluation. Only upon completing this process will a participant's continuing education certificate be generated. The estimated time a learner will need to complete this self-study activity is 30 minutes.

This activity is approved for continuing education for physicians, nurses, and dietitians. 

The George Washington University School of Medicine and Health Sciences designates this enduring activity for a maximum of 0.5 AMA PRA Category 1 Credit(s)™. Physicians should claim only the credit commensurate with the extent of their participation in the activity.

Objectives:

  • Evaluate the major nutritional factors for cancer prevention and survival.
  • Describe the role of obesity in cancer prevention, treatment, and survival.
  • Describe the importance of alcohol in cancer prevention and in the context of other chronic diseases.

Requirements for successful completion: Participants will be awarded contact hours commensurate with participation after completion of the post-test with a score of 70% or higher.

Recorded live at the 2019 International Conference on Nutrition in Medicine.

Duration

Credits

Category

Expires

30 minutes

0.50

Cancer

July 26, 2022

 

This course has expired. Users who completed the course before it expired should see a button to download their certitifcate.