The Traditional Okinawan Diet, InflammAging and Longevity
Bradley J. Willcox, MD, MSc, FACP
The Learning Process:
Participants are expected to watch the video, reflect on its content, and complete the CME self-assessment and CME evaluation. Only upon completing this process will a participant's continuing education certificate be generated. The estimated time a learner will need to complete this self-study activity is 1 hour.
This activity is approved for continuing education for physicians, nurses, and dietitians.
The George Washington University School of Medicine and Health Sciences designates this enduring activity for a maximum of 1.0 AMA PRA Category 1 Credit(s)™. Physicians should claim only the credit commensurate with the extent of their participation in the activity.
- Understand how biological pathways influence aging.
- Understand the importance of inflammation to aging and age-related chronic diseases, such as cardiovascular disease.
- Understand how novel anti-inflammatory diets and dietary compounds may impact aging and age-related diseases.
Requirements for successful completion: Participants will be awarded contact hours commensurate with participation after completion of the post-test with a score of 70% or higher.
Recorded live at the 2018 International Conference on Nutrition in Medicine.