Michael Greger, M.D.

The Role of Diet in Preventing, Arresting, and Reversing Our Top 15 Killers

Michael Greger, M.D.

Diet can prevent and treat some of the leading causes of death in the United States. Learn how in this engaging course.

The estimated time a learner will need to complete this self-study is 30 minutes.

This course earns 0.50 credits.
This course was released on 10/15/2018 and expires 08/09/2020.

How Not to Die: The Role of Diet in Preventing, Arresting, and Reversing Our Top 15 Killers

Michael Greger, M.D.

Dr. Greger has scoured the world's scholarly literature on clinical nutrition and developed this new presentation based on the latest in cutting-edge research exploring the role diet may play in preventing, arresting, and even reversing our leading causes of death and disability.

Recorded at the International Conference on Nutrition in Medicine, July 2017.

This course earns 1.00 credits.
This course was released on 10/07/2017 and expires 07/27/2020.

Nutrition and Neurology Update

Michael Greger, M.D.

Dr. Greger will describe the dietary approaches to Alzheimer’s and Parkinson’s disease, how to avoid the adverse effects of a vitamin B12 deficiency on the central nervous system, and will discuss the leading hypothesis as to why plant-based diets seem to elevate mood.

The estimated time a learner will need to complete this self-study is 60 minutes.

This course earns 1.00 credits.
This course was released on 12/20/2013 and expires 12/31/2016.

Treating and Reversing Heart Disease with Diet: A Historical Perspective

Michael Greger, M.D.

Dr. Greger will describe the diet followed by populations largely free of "Western" diseases such as coronary heart disease and hypertension and describe the role diet may play in preventing, treating, and reversing coronary heart disease and hypertension.

The estimated time a learner will need to complete this self-study is 60 minutes.

This course earns 1.00 credits.
This course was released on 03/22/2016 and expires 03/22/2018.